Bored of making plain chapathis for dinner. So, i m trying all kind of stuffed parathas.My Mom is a crazy lover of peanuts. In Chennai, when its season we can find it for every 10 steps @ T.Nagar Ranganathan Street, Usman Road and in every railway station and every train connecting Beach-Tambaram!!!
Gram Dal/Chana dal - 1/4 cup
Red Chillies - 10 nos (Round ones, if using long red chillies reduce the no by 6-7)
hing/asafoetida - a pinch
Salt to taste ((Adjust accordingly since dough too contains salt)
For the filling
Cook Both the sides on a Hot Tava. If you prefer u can add lil ghee/butter while cooking. I jus made it Chukka.
Didnt make any side dish for this, coz the masala itself contains Spice,sour and salt.