Spring Onions & Paneer Paratha

By Priya Srinivasan - I Camp in My Kitchen - Monday, January 17, 2011

Spring Onions & Paneer Parathas, a Flavorful Dinner Menu. Had a bunch of Spring Onions lying in my fridge for almost a week!!! Thought of making some good use of it!!!! Enjoyed this with Mango Pickle and Plain Yoghurt.

Check out my other Marathon Buddies SrivalliPriya Suresh, JayMonikaRevaPJAzeema , Ayeesha ,Veena , Soumya and Gayathri

3 cups Wheat Flour
1 cup Chopped Spring Onions
1/2 Cup Crumbled Paneer
2 tsp Red Chilli Powder
Salt to taste
1 tbsp of oil 
In Large Bowl take all the Ingredients and add enough water and make soft Chapathi Dough. Divide the dough and Roll them out as Disc, a bit thick than the normal Chapathi. Heat a Tava/Griddle, Cook the parathas on both sides. Smear some Ghee/Butter on top and Serve Hot with Pickle or any Raita. 

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  1. Yummy paratha, looks soo delicious..

  2. hmmmmmmmmmmmmmm!lovely and delicious combo.

  3. This is a very healthy paratha..combination of paneer and spring onions must be delicious :)

  4. Healthy and yummy paratha, it is my favorite too...

  5. Looks yum this one Priya..love e colour too

  6. Wonderful combo,luks delicious...

  7. I always love the flavor of spring onion in parathas,love this combo!

  8. I always love the flavor of spring onion in parathas,love this combo!


Thanks a Lot for taking your time out and Visiting my Kitchen!!!!! Your Valuable Comments keep me going!!! Feel free to ask your doubts , i will definitely try reply you back. Good Day!!!