Coconut Carrot and Peas Rice
By Priya Srinivasan - I Camp in My Kitchen - Tuesday, August 14, 2012
Wishing you all a Very Happy Independence Day!!! Jai Hind!!!
Ingredients
2 Cups of Cooked Rice
2 Carrots, Peeled and Grated
1/4 Cup Frozen Peas
1/4 Cup Fresh Shredded Coconut
1 Medium Size Onion, Chopped
Salt to taste
Fresh leaves of Coriander for garnish
To be Minced
3-4 nos Green Chilies
1 tsp shredded Ginger
2 cloves of garlic
Method
- In a Mixer, take the ingredients given under "To be Minced" and pulse it twice or thrice. Keep it aside.
- Heat oil in a non-stick pan, add 1-2 tbsp of oil, add cumin seeds, when it splutter, add chopped onion and minced mixture of chillies-garlic and saute until onions are translucent.
- Add Carrots and Peas and saute for 2-3 minutes. Top it up with shredded coconut, mix well and let it cook for 3 more minutes, take it off the stove.
- Add the Cooked Rice to this and Mix well, adjust salt, Garnish with coriander leaves and Serve Warm with your favorite Stir-fry or Cucumber and Raita/Plain Yogurt.
Sending this to Show Me your Hits - Rice, Happening @ Cooksjoy, Event by Sangeetha
10 comments
Delicious rice dish with all the tri-coloured veggies.
ReplyDeleteHappy Independence day !
delicious and awesome combo rice.
ReplyDeleteNice rice... loved it...
ReplyDeleteVIRUNTHU UNNA VAANGA
Colourful and healthy. Me too am a fan of mixed rices. My cousin makes this and sends it across whenever we are home at Namkkal.
ReplyDeleteRecipe reflects the color of our Flag well!! Nice recipe Happy Independence day :)
ReplyDeleteToday's Recipe - Chicken Balls Curry / Kozhi Urundai Kulambu
You Too Can Cook Indian Food Recipes
Lovely combo n the recipe sounds delicious n looks very colorful n inviting!! Happy Independence Day!!
ReplyDeleteThanks a lot for sending it to HITS series...
Great work depicting the colours of our nation... flavourful rice
ReplyDeleteColorful and tasty rice. Thx for linking and gorgeous clicks.
ReplyDeleteVardhini
Event: Rice
Looks yum.
ReplyDeleteI am hosting WTML All through August’12. Do send me your entries
very colorful and flavorful. yumm
ReplyDeleteThanks a Lot for taking your time out and Visiting my Kitchen!!!!! Your Valuable Comments keep me going!!! Feel free to ask your doubts , i will definitely try reply you back. Good Day!!!