Comments on: Green Peppercorn Pickle | Kurumilagu Urugai | South Indian Lunch Thali #6

By: Sarika (Spice Zone)

Sarika (Spice Zone) — Wed, 05 Jun 2024 02:19:18 +0000

I have never had this green peppercorn pickle I believe. Such an easy recipe to out together. Is this something similar to what we see in the store bought mixed pickle?

By: kalyani

kalyani — Mon, 03 Jun 2024 01:06:19 +0000

Amma adds these kurumilagu and manga inji along with lemons in lemon pickle, but this easy no-cook recipe with a brine solution and esp with cold thayir sadam is a treat!

By: Priya_Srinivasan

Priya_Srinivasan — Sun, 02 Jun 2024 08:25:40 +0000

In reply to Archana. Thank you archana! Glad you loved it!

By: Seema Sriram

Seema Sriram — Thu, 30 May 2024 08:13:57 +0000

Kurumilagu oorugai is my mums favorite. We loved it with kanji, rice or even chappathis. so yum.

By: Archana

Archana — Mon, 27 May 2024 07:06:52 +0000

Priya, I need to update you. I picked the green pepper from a horticulture farm, and the attendant was surprised I was picking green pepper. This pickle is new here. Anyway, my hubby, who does not eat pickles, enjoyed it a lot, and he asked me when I was making the next batch.

By: NARMADHA

NARMADHA — Sun, 30 May 2021 13:46:32 +0000

That is an interesting pickle with green peppercorns. So flavorful and delicious pickle. Now I am carving for curd rice with this pickle after reading your post. I need to find where I can get green peppercorns to try this soon.

By: Harini Rupanagudi

Harini Rupanagudi — Tue, 25 May 2021 01:22:23 +0000

Wow! sounds lip smacking. I have never used green pepper corns but I can imagine the taste. When I can lay my hands on green pepper corns I shall have to try this one for sure.

By: Archana

Archana — Sat, 22 May 2021 14:15:24 +0000

Omg! I must get some peppercorns from my neighbours. I did not know we can make such a yum pickle. Sounds so very delicious and love the thought of adding the green peppercorn pickle to soda! Just awesome!

By: Radha

Radha — Fri, 21 May 2021 19:27:38 +0000

Amazing pickle. I used to buy these in India when I see them in the market and include in curries and sambhar. Pickle is a great idea. Now I am longing to see the fresh peppercorns. Bookmarking it.

By: Sandhya Ramakrishnan

Sandhya Ramakrishnan — Tue, 18 May 2021 14:50:29 +0000

Oh wow! That is a brilliant pickle and just reading through it makes my mouth water. I miss getting these seasonal produce and I will definitely be on hint for the fresh peppercorn. Love the idea of using the brine for making soda.