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Spice roasted almonds
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Coriander & Pepper Spice Roasted Almonds | Easy Oven & Air Fryer Recipe

Make crunchy and flavorful savory roasted almonds with pepper and coriander. A quick and easy, protein-rich snack, perfect for tea-time, travel and gifting.
Course Appetizer, Snacks
Cuisine Indian
Keyword Air fried savory almonds, coriander spiced crunchy almonds, Desi flavored roasted almonds, Easy almond snack, Easy oven roasted crunchy almond recipe, Flavored almonds recipe, how to make pepper roasted almonds, Oven roasted crunchy almonds, Pepper flavored almonds, roasted almonds
Prep Time 5 minutes
Cook Time 12 minutes
Resting time 25 minutes
Total Time 45 minutes
Servings 5 servings
Calories 211kcal

Equipment

  • Measuring cups and spoons
  • Oven/Air fryer /Microwave
  • Baking tray/pan

Ingredients

  • 175 grams raw almonds approximately 1 heaped cup
  • 1 teaspoon oil
  • 1 teaspoon freshly pounded pepper
  • ½ teaspoon freshly pounded coriander powder
  • ¼ teaspoon salt or to taste

Instructions

  • In a baking tray or pan, take almonds, add oil, pepper and coriander and mix them all together with your hands.
  • Sprinkle salt on top and mix again. Spread the almonds well. Don't forget to wash your hands after.

Oven Roasted Almonds Recipe

  • Preheat the oven to 200C.
  • Roast the almonds for 12-15 minutes in the preheated oven. Keep an eye on after 12 minutes. Mine got done by 12 minutes.
  • Once done, remove the almonds from the oven and let it cool completely

Air-fried Spice Roasted Almonds

  • Preheat the Air-fryer to 200C
  • Line a parchment to your air-fryer basket. Add the spice coated almonds to the parchment.
  • Air fry them for 6-7 minutes. Opening and mixing them once with a spatula for even browning.
  • Once done, remove the parchment carefully from the air fryer. Let it cool down completely.

Cooling Down & Storing

  • For the best taste and crunch, make sure to let these peppery almonds cool for about 25-30 minutes. Do not skip this step.
  • Store them in an airtight container, if it lasts that longer. Mine got over in a hour and i had to bake another batch for the pictures.

Video

Nutrition

Calories: 211kcal | Carbohydrates: 8g | Protein: 7g | Fat: 18g | Saturated Fat: 1g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 12g | Trans Fat: 0.01g | Sodium: 117mg | Potassium: 264mg | Fiber: 5g | Sugar: 2g | Vitamin A: 3IU | Vitamin C: 0.04mg | Calcium: 97mg | Iron: 1mg