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Easy cheese rolls with bread
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Easy Cheese Rolls | Bread Cheese Rolls | Quick & Easy Appetizer

Quick and easy cheese rolls with bread. Bread slice rolled with tempting cheese, shallow fried for a quick and easy snack. A perfect recipe for parties.
Course Appetizer, Finger food, Party appetizer, Snack
Cuisine Indian
Keyword A quick appetizer recipe, Bread and cheese, cheesy appetizer, Easy cheesy rolls, Easy finger food, How to make easy cheese rolls, Kids party food
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 servings
Calories 107kcal

Equipment

  • Rolling Pin
  • Pan to toast the rolls

Ingredients

  • 4 Bread Slices you can use bread of your choice
  • 4 Cheese slices or ¼ Cup Shredded cheese
  • 1-2 teaspoon of pepper powder or red chili powder
  • 1 tablespoon butter for toasting

Instructions

  • I have used brown bread here, you can use bread of your choice. Cut the edges of the bread.
  • Using a roller, roll the bread thin. if using cheese slice, just lace the slice on the bread, sprinkle little pepper powder/red chili powder.,
  • Roll it tight and seal the edges using little water. I have use 2 teaspoon of shredded cheese for each slice of bread.
  • Heat a pan, add a blob of butter and place the rolls with the sealed side down.
  • Turn and cook until brown and crisp on the sides. Serve it Warm.

Nutrition

Calories: 107kcal | Carbohydrates: 14g | Protein: 3g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 9mg | Sodium: 162mg | Potassium: 48mg | Fiber: 1g | Sugar: 2g | Vitamin A: 101IU | Vitamin C: 0.1mg | Calcium: 45mg | Iron: 1mg