Easy Cheese Rolls | Bread Cheese Rolls | Quick & Easy Appetizer

Name: Easy Cheese Rolls | Bread Cheese Rolls | Quick & Easy Appetizer
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 4 Bread Slices (you can use bread of your choice); 4 Cheese slices or 1/4 Cup Shredded cheese; 1-2 tsp of pepper powder or red chili powder; 1 tbsp butter for toasting

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Quick and easy cheese rolls with bread. Bread slice rolled with tempting cheese, shallow fried for a quick and easy snack. A perfect recipe for parties.

Perfectly crispy easy bread cheese rolls

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Finger Foods – The Life of Every Party!
Story of these Easy Cheesy Bread Rolls
Why You’ll Love These Cheesy Rolls
Some Finger Food Inspirations
Ingredients You’ll Need for Crispy Bread Rolls
Step by Step Instructions to Make Bread Rolls
FAQ?
Easy Cheese Rolls | Bread Cheese Rolls | Quick & Easy Appetizer

Finger Foods – The Life of Every Party!

Whether you’re hosting a festive brunch or celebrating a holiday, finger foods can make entertaining easy. Planning a weekend movie night? Finger foods add fun to the occasion.

These bite-sized delights are easy to serve and full of flavor. They don’t require forks or spoons. They are perfect for casual gatherings and elegant spreads alike.

Finger foods are small, easily handled portions of food, often served at social events, that ideally don't create a mess. However, this criterion is often overlooked to include foods such as tacos.

Story of these Easy Cheesy Bread Rolls

These bite sized snacks were often made when my little fella was a toddler. He was a fussy eater and outside food never suited him because of his allergies. I can proudly say he is completely home grown 😉

When my son started solids around 7 months old, he had a severe allergic reaction to store-bought baby food. He developed rashes all over his face and body. My pediatrician confirmed that store-bought formula or baby food was unsuitable for him.

It took almost 5 years before we introduced packaged food. He's a teen now, even today, if a pack lists more than 4 or 5 ingredients, we watch him closely.

Ooey gooey cheese oozing from a crispy bread roll

With a toddler who has allergies and a 10-year-old, I spent a lot of time in the kitchen. These cheesy bread rolls were a regular snack and sometimes even made it into their school lunches.

They are quick to make and endlessly versatile. These finger foods are always a hit with both kids and adults. You’ll come back to them again and again.

Planning your next get-together or looking for the perfect school snack? Take it from me, these crispy cheese rolls are perfect for your party table.

Why You’ll Love These Cheesy Rolls

Looking for a fun, easy cheese rolls recipe that’s also a total crowd-pleaser? These quick cheesy bread rolls are everything you want—gooey, mildly spiced, crispy and perfectly soft! Here are 6 delicious reasons to try them today:

Made with Everyday Ingredients. Bread, cheese, spices—you likely have everything in your kitchen already.
Perfect Party Finger Food. Bite-sized, crispy, and easy to serve—these bread cheese rolls are ideal for get-togethers, potlucks, and kids’ parties.
Quick and Easy to Make. No dough , no fancy tools. Just flatten, fill, roll, and toast or fry.
Versatile. Add sweet corn, crumbled paneer or grated tofu or chopped spinach for variety.
Perfect Pairing with Soup or Dinner. These easy bread cheese rolls go beautifully with warm soups, pasta dishes, or a simple green salad. Serve them alongside tomato soup for a cozy, satisfying meal.
Pair Well with Dips and Drinks. Serve alongside a mint chutney or pair them with a cucumber-mint cooler for the full party experience.
Kid-Friendly and Family-Approved. Tested during school holidays, these rolls were a big hit with the kids—they vanished in minutes! They’re great for lunchboxes, playdates, or movie night snacks.

Some Finger Food Inspirations

Looking to build the ultimate party menu? These finger food ideas range from savory starters to indulgent sweets. They are perfect for entertaining and as a weekend treat.

Start with crowd-favorite Cheese Rolls—crispy bread rolls filled with gooey cheese and herbs, always a hit with kids and grownups. Add some crunch with wholesome Vegetable Cutlets or the bold, street-style flavor of Aloo Tikki.

For a South Indian twist, try the golden and spicy Aloo Bonda—a classic tea-time snack. If you’re looking for something oven-baked, Cheesy Bread Discs are always a colorful choice. Kids approve of them. Homemade Crispy Croutons are great on their own. They are also delicious served with warm soup.

For something with a cultural flair, Yemeni Bakhmri—a mildly sweet, fried flatbread—makes a unique addition to your snack table.

Spooky and buttery Witch Finger Cookies are perfect for a playful nibbles tray. Homemade Graham Crackers also make an excellent choice. For something rich and festive, try Dates and Paneer Peda—a no-sugar sweet made with natural ingredients.

Neiappam offers a traditional touch with golden, jaggery-sweetened dumplings. Kids and adults alike will love Nutella Puffs—flaky, chocolaty, and fast to bake.

If you enjoy crispy bread desserts, try Cream Cheese Floats. They are topped with honey and fruit for a quick yet elegant bite. For a crunchy finish, make Khapse. It is a traditional deep-fried cookie from Arunachal Pradesh. It serves as both a snack and a sweet treat.

Ingredients You’ll Need for Crispy Bread Rolls

Bread : You can use white, brown, or sandwich bread. I have used whole meal bread for these crispy cheese bread rolls.
Cheese : Grated cheese or cheese slices. I have used cheese slice.
Spices : Chilli flakes or black pepper. Be experimental and try Mixed herbs or oregano
Butter or oil (for toasting or shallow frying)

Step by Step Instructions to Make Bread Rolls

Please check recipe card below for exact measurements of each ingredient used and also for the detailed instructions.

Cut the edges of the bread. Roll them thin with a rolling pin.
If using a cheese slice, place a slice and add the seasonings. i have used shredded cheese here.

Roll the slice tight and seal the edges with little water.
Prepare all the rolls like this.

Heat a pan, add a blob of butter and toast the rolls on all sides until golden and crispy.
Serve hot with your favorite side. Some Green chutney would be brilliant.

FAQ?

Can I make cheese rolls ahead of time for a party?

Yes! You can prepare the rolls a few hours in advance and store them in the fridge. Toast or fry them just before serving to keep them crisp and fresh

What type of cheese works best for cheese rolls?

A mix of mozzarella and cheddar gives the best results—melty and stretchy inside, with a nice sharpness from the cheddar.

Are cheese rolls freezer-friendly?

Yes, you can freeze uncooked cheese rolls. Though i haven't tried them personally. You can layer them between parchment paper in an airtight container. When needed, thaw slightly and toast or fry.

Can I bake the cheese rolls instead of frying them?

Brush with oil or butter and bake at 200°C for 10–15 minutes until golden. Alternatively, air fry for approximately 8-10 minutes, shaking once halfway through.