• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
I camp in my kitchen
  • Home
  • Recipe Index
  • Subscribe
menu icon
go to homepage
  • Recipe Index
search icon
Homepage link
  • Recipe Index
×
Home » Appetizers/Snack » Deep Fried Snacks

Black Eyed Bean Bonda/Vada/Vadai

Dec 1, 2009 · Modified: Jul 22, 2021 by Priya_Srinivasan ·

Sharing is caring!

Happy Kaarthigai Deepam to all of you.
After making all the regular pori urundai's, kadalai urundai's for Deepam, i planned to try something new for the festival.
Tadaaaaa Black-eyed Bean Bonda. It was so easy to make and tasted great.
Like most beans, black-eyed beans are rich in the best sort of fiber - soluble fiber - which helps to eliminate cholesterol from the body. They are a good source of folate, potassium, copper, phosphorous and manganese. As a high-potassium, low-sodium food they help reduce blood pressure

Now comes the recipe.

Ingredients
Black-eyed beans - ¾ cup
Red Chilles - 4 to 5 nos.
Carrot - Medium sized carrot cut into half
Freshly grated coconut - 3 tbsp
Ginger - 1 tsp
salt to taste
hing - a pinch

Method
Soak Black-eyed beans for 4-5 hrs. Drain it thru a colander and remove the excess water. Now Grind the peas along with other ingredients. Dont Add Water. Let the batter be not too coarsely and not too fine.

Heat oil in a deep pan, take a small ball from the batter and deep fry. Remove using slotted laddle and place it on Paper towel.

Serve Hot with Ketchup or any Chutney.

Packing this Bonda to MLLA -18, Hosted by Srivalli, Event started by Susan
And also to WYF- Tea Time Snack Event hosted by EC of Simple Indian Food Blog

More Deep Fried Snacks

  • How to make urulai bonda
    Aloo Bonda | Potato Bonda | Potato & Gram flour Fritters
  • Baby corn pakoda
    Baby Corn Pakoda | Deep-Fried & Air-fryer Recipe
  • Urad Dal Murukku|Ulundhu Murukku - Diwali Snack
  • Paruppu Vadai, How to make Crispy Paruppu vadai.

Reader Interactions

Comments

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

  1. Priya Suresh

    December 01, 2009 at 10:13 pm

    Wow Priya, superaa irruku bonda...prefect for tea time snack..

    Reply
  2. Sushma Mallya

    December 02, 2009 at 9:29 am

    Different bonda with black eyed beans..surely must be delicious,will try this,have bookmarked it..

    Reply
  3. lata raja

    December 02, 2009 at 1:50 pm

    These have turned out excellent!Send them to EC's tea time snack event too.

    Reply
  4. Priya_Srinivasan

    December 02, 2009 at 4:09 pm

    Thanks a ton for all your encouraging comments!!!

    Reply
  5. EC

    December 03, 2009 at 2:56 am

    Wow..this is so healthy and looks so delicious..thanks for participating

    Thanks Lata for suggesting this delicacy for the event

    Reply
  6. Srivalli

    January 05, 2010 at 4:38 pm

    Thank you for the entry!

    Reply
  7. kate

    July 31, 2012 at 2:24 pm

    Wow this looks so dilicious. Love to have it.

    Reply

Primary Sidebar

Newsletter Sign-up

Get a free e-book containing 5 easy vegetarian recipes.

Youtube :Latest Video in the Channel

https://youtu.be/OdLcoJjJwwQ

Footer

↑ back to top

Copyright © 2020 Brunch Pro on the Brunch Pro Theme

AS AN AMAZON ASSOCIATE I EARN FROM QUALIFYING PURCHASES.

Privacy Policy