Hi there, Welcome to I Camp in my Kitchen. A collection of vegetarian and vegan recipes from Indian and International Cuisine. You will find a large variety of Indian food, and International food, tried and tested in my kitchen with my dear husband and my two boys, the harsh critics in the World.
Trending Recipes
These are the top recipes, people are cooking from my kitchen right now…
- Tomato Chutney | Condiment | Vegan
- Ragi Kambu Dosai | Bajra & Ragi Dosa
- Black Urad Dal Dosa | Azhagar Koil Dosai
- Ennai Kathrikaai Kuzhambu | Brinjal Kulambu
- Maavilaku Maavu | How to do Maavilaku Poojai
- Ragi Kanji | Ragi Savory Porridge – Summer Food
- Imli Aloo – Tangy Tamarind Potatoes Stir-fry
- Kollu Masala Curry| Horse-gram Coconut Masala
Pongal Festival Recipes
- Thinai Sarkarai Pongal|Foxtail Millet Sweet Pongal
- Varagu Venpongal | Savory Pongal with Millets
- Rava Pongal | Semolina Pongal | Sooji Pongal
- South-Indian Tomato Rice |Thakkali Sadam
- Venpongal |Khara pongal|How to make Pongal
- Barley Pongal |How to make Pongal with Barley
- Thiruvathirai Kootu | 7-Kari Kootu in cooker
- Sarkarai Pongal|Sweet Rice Recipe|Pongal Recipe
See more Pongal Festival Recipes
Millet Recipes
- Cholam Adai Recipe | Jowar Adai | Sorghum Adai
- Ragi Ladoo | Millet Laddu | Microwave Method
- Savory Ragi Adai |How to make Savory Ragi Adai
- Sweet Ragi Adai | How to make Ragi Sweet Rotti
- Kodo ko Roti |How to make Ragi flour Pancake
- Kuthiraivaali Kali – Thiruvathira kali using millet
- Mango Millet Payasam/Kheer
- Varagu Arisi Adai | Millet Pancake
See more Millet Recipes →
Meet the Camper in this Kitchen
Hi, I m Priya Srinivasan, author, photographer, recipe developer and the camper in this kitchen. I m a South-Indian, born and brought up in Chennai, India. I now live in Sharjah, UAE with my husband and my two boys.
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