Hi there, Welcome to I Camp in my Kitchen. A collection of vegetarian and vegan recipes from Indian and International Cuisine. You will find a large variety of Indian food, and International food, tried and tested in my kitchen with my dear husband and my two boys, the harsh critics in the World.
Trending Recipes
These are the top recipes, people are cooking from my kitchen right now…
- Cholam Adai Recipe | Jowar Adai | Sorghum Adai
- Thinai Sarkarai Pongal|Foxtail Millet Sweet Pongal
- Varagu Venpongal | Savory Pongal with Millets
- Carrot Dosa | No Ferment Dosa | Vegetable Dosa
- Aloo Tikki | Potato & Peas Cutlet | Vegan
- Arisi Thengai Payasam | Rice & Coconut Vegan Kheer
- Cinnamon Monkey Bread | Sweet Pull Apart Bread
- Kashayam | Herbal Tea | Home Remedy for Cold
Pongal Festival Recipes
- Rava Pongal | Semolina Pongal | Sooji Pongal
- South-Indian Tomato Rice |Thakkali Sadam
- Venpongal |Khara pongal|How to make Pongal
- Barley Pongal |How to make Pongal with Barley
- Thiruvathirai Kootu | 7-Kari Kootu in cooker
- Sarkarai Pongal|Sweet Rice Recipe|Pongal Recipe
- Coconut Rice | How to make Thengai Saadam
- Ellorai |Sesame Seeds Rice |How to make Ellorai
See more Pongal Festival Recipes
Millet Recipes
- Ragi Ladoo | Millet Laddu | Microwave Method
- Savory Ragi Adai |How to make Savory Ragi Adai
- Sweet Ragi Adai | How to make Ragi Sweet Rotti
- Kodo ko Roti |How to make Ragi flour Pancake
- Kuthiraivaali Kali – Thiruvathira kali using millet
- Mango Millet Payasam/Kheer
- Varagu Arisi Adai | Millet Pancake
- Ragi Ribbon Murukku/Ragi Ribbon Pakoda
See more Millet Recipes →
Meet the Camper in this Kitchen
Hi, I m Priya Srinivasan, author, photographer, recipe developer and the camper in this kitchen. I m a South-Indian, born and brought up in Chennai, India. I now live in Sharjah, UAE with my husband and my two boys.
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