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Home » Lunch » Rice Varieties

Raw Mango Rice - Day 7, Blogging Marathon and Blog Hop Wednesday

Dec 29, 2011 · Modified: Jun 9, 2025 by Priya_Srinivasan ·

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Its the Last week of Blog Hop Wednesday Edition1, I really didnt want to miss doing this post. This Week for BHW i m paired with Archana of MadScientist Kitchen. Since i was doing Lunch Box Recipes for BM#11, i decided to Cook a Rice Recipe from her blog.  

Ingredients
2 Cups Raw Rice
2 Medium-sized Raw Mango
3-4 Red Chillies
Curry leaves a few
2 tablespoon Oil
¼ teaspoon mustard seeds
hing a pinch
½ teaspoon chana dal
Roasted Cashews for Garnishing
Fresh Coriander leaves for garnishing

Method
  • Wash and Shred the Mangoes. I actually peeled the skin of the raw mango and shredded it. 
  • Spread the rice on a plate and fluff it with a fork.
  • Heat Oil in a Non-stick pan, Splutter mustard seeds, add hing, curry leaves.
  • Add Red Chillies and Chana Dal, when it browns, take it off the stove and pour the tadka  over rice.
  • Add Shredded mango, salt. Mix well.
  • Garnish with roasted cashews and coriander leaves. Serve Warm with any dry curry of your choice.

Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#10

More Rice Varieties

  • Kambu Soru | Kambu Sadam | Bajra Rice | Millet Recipe
  • Bisibela bath served with ghee and appalam
    Bisi Bele Bath | How to make Bisi Bele Bath | Sambar Sadam Recipe
  • Aava Pettina Pulihora | Andhra Style Tamarind Rice
  • Matar pulao with brown basmati rice
    Green Peas Pulao | Matar Pulao with Brown Rice

Reader Interactions

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  1. Chitra

    December 30, 2011 at 12:33 am

    Its my all time fav :)wish u a very happy new year 🙂

    Reply
  2. Chef Mireille

    December 30, 2011 at 1:50 am

    Mango is my favorite - this must be yummy!

    Reply
  3. Srivalli

    December 30, 2011 at 2:04 am

    Simple and nice dish..so glad you joined me for the BM

    Reply
  4. The Pumpkin Farm

    December 30, 2011 at 3:48 am

    delicious, where did u find raw mango (bright n yellow) this season?

    Reply
  5. Nalini's Kitchen

    December 30, 2011 at 3:49 am

    Yummy and tangy rice ,my favorite...

    Reply
  6. Cool Lassi(e)

    December 30, 2011 at 5:25 am

    Interesting recipe! Never tried the raw variety before!

    Reply
  7. Vardhini

    December 30, 2011 at 5:41 am

    Rice looks yummy. Happy new year.

    Vardhini
    Event: Sinful Delights
    Event: Stuffed Paratha

    Reply
  8. Gayathri Kumar

    December 30, 2011 at 7:46 am

    One of my fav variety rice. Looks so inviting...

    Reply
  9. Priya Suresh

    December 30, 2011 at 7:51 am

    Yum yum,tangy mango rice looks absolutely divine.

    Reply
  10. Suma Gandlur

    December 30, 2011 at 10:02 pm

    I love that this tangy dish makes a quick lunchbox item.

    Reply
  11. Pavani

    January 01, 2012 at 3:30 am

    Yummy looking mango rice--tangy & delicious.

    Reply

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