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Home » Desserts » Other Desserts

Cardamom Flavored Apple Pannacotta

Oct 11, 2011 · Modified: Jan 15, 2025 by Priya_Srinivasan ·

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Navrathri was Wonderful, Loads of fun, Lot of Friends, and Loadzzz of Sundal and Sweets!!!! We had many friends visiting during Navrathri. After the Pooja, it looks so dull and boring, with only me being around. One of the pooja days, i made this Apple Pannacotta, turned out good. An Easy way to sneak in some Fruits into your Kiddo's Diet, if he/she is an Fuzzzzzzzzy Eater like mine!!!!!!!


IndusLadies.com have announced an E-book Compilation of Sweet Recipes 100 Yummy Diwali Sweet Recipes. The E-book will be made available for all IL members (1.3 lakh!!!!)and also to their FB page Fans, which is about 9000+. So, do send your Yummy treats there and get featured in their E-book!!!!!



Ingredients
2 cups of Whipped Cream
¼ cup China Grass/Agar-Agar
4 tablespoon Sugar
1 Large Apple, thinly sliced
2-3 pods of Cardamom, crushed
Chopped Nuts for Garnishing, i have used some Almonds and Pistachios

Method

  • Soak China Grass/Agar-Agar in half cup of water for 10 minutes. 
  • Heat it in a pan, dissolve it, Strain it and keep aside. But, make sure it doesnt stay aside for long, it jells fast!!!!! 
  • In a saucepan, add cream and sugar, and heat it over medium heat.
  • Let the cream simmer for few minutes, Add Sliced apples, Crushed Cardamom and the melted agar-agar,Combine Well. 
  • Remove from the flame and let them cool for some time.
  • Pour them Small Individual Bowls, Garnish with Nuts and Refrigerate them for 6 hours At-least and Serve.
Sending this to 
  • Only Sweets and Desserts, Happening @ Gayathri's Cookspot, an Event by Pari of Foodelicious
  • Diwali Special Sweets and Savories, An Eveny by Radhika of Tickling palates
  • Celebrate Sweets - Fruits & Veggies, Happening  @ Raks Kitchen, an Event by Nivedita
  • 100 Yummy Diwali Sweet recipes, Happening @ IndusLadies.

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  1. MyKitchen Flavors-BonAppetit!. says

    October 11, 2011 at 7:18 am

    Wow!,Yumm Apple Pannacotta,luks so creamy and delicious dear.Luv ur wonderful recipes.Following U.

    Reply
  2. Priya Suresh says

    October 11, 2011 at 9:25 am

    Wow apple pannacotta, thats truly brilliant Priya..

    Reply
  3. Raks says

    October 11, 2011 at 9:33 am

    Wow,that so cool,good one priya,thanks for sending over to the event!

    Reply
  4. Nithya says

    October 11, 2011 at 10:36 am

    Delicious and thick pannacotta. YUmmy 🙂

    Reply
  5. Jeyashris Kitchen says

    October 11, 2011 at 10:59 am

    creamy and yummy panacotta, nice texture u got

    Reply
  6. lata raja says

    October 11, 2011 at 12:28 pm

    new look...I am sorry I had not visited for sometime! Gala navrathri, i am guessing! And pannacotta is something I have not tried yet. You have tempted me to try my hand on some!

    Reply
  7. KrithisKitchen says

    October 11, 2011 at 2:37 pm

    Mmm.. creamy and delicious.. you could send this to the festival event happening at our space...
    Krithi's Kitchen
    Event: Serve It - Festival Potluck

    Reply
  8. Unknown says

    October 11, 2011 at 5:33 pm

    Never had panacoota before, but heard great things about it. I like this indianized version of it 🙂

    Reply
  9. Suja Manoj says

    October 11, 2011 at 5:34 pm

    Lovely texture..delicious.

    Reply
  10. Sangeetha Nambi says

    October 12, 2011 at 4:44 am

    Wow !!! Slurp... glad to follow you.

    Reply
  11. Julie says

    October 18, 2011 at 12:20 am

    Delicious dessert.. Yummy yum!!

    Reply

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