• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
I camp in my kitchen
  • Home
  • Recipe Index
  • Subscribe
menu icon
go to homepage
  • Recipe Index
search icon
Homepage link
  • Recipe Index
×
Home » Breakfast Recipes » Traditional Indian Breakfast Recipes

Instant Cornmeal Dosa/Crepe

Apr 6, 2010 · Modified: Jan 8, 2025 by Priya_Srinivasan ·

Sharing is caring!

When u have kids around, u got to know the instant version of anything!!!! Dinner Time yesterday evening, My Lil Angel came running to the kitchen, "Amma, amma, enna venum?", it means i should ask him "enna venum". I asked him "enna venum di chellam?", "mmmm, white dosai :)" came the reply. Aha idly/dosa batter got over!!! i said to him "amma will make poori for you, flower poori, aeroplane poori, star poori!!!" with my eyes wide open!!!!! The Reply "illai, white dosai". All my acting gone waste!!! Ok, i said wait go watch Tom and Jerry i will make Dosai for you. Thats the Story behind my Instant Dosa!!!

Ingredients
½ cup Cornmeal
1 tablespoon All Purpose flour
2 tablespoon Wheat flour
Eno Fruit Salt a pinch
1 cup Buttermilk
Salt to taste
Method
Mix all the above said ingredients with buttermilk to pouring consistency.Heat the tava, pour half a laddle of the batter, spread a little, dont make it tooo thin!!!. Drizzle some ghee/oil on the sides,Cook both sides on a Low flame. Keep the flame low, or else u get black Dosas!!!! 🙂  If you enough time you can even add some shredded carrot to the batter.

Serve HOT with any Chutney, Mine vanished with some Thokku!!! Happy Tummy!!!! Happy Mummy!!!

More Breakfast Recipes - Indian & International

  • Lets make neer agaram
    Neer Aagaram | Fermented Rice Porridge | Pazhaya Soru Kanji
  • Lemon Poha
    Lemon Poha | Lemon Avalakki | Vegan Breakfast
  • Instant Oats dosa
    Instant Oats Dosa Recipe | Healthy Vegan Breakfast in 15 minutes
  • Soft and fluffy homemade idli
    How to Make Soft and Fluffy Idli | Idli Batter Recipe | South-Indian Breakfast

Reader Interactions

Comments

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

  1. Raks

    April 06, 2010 at 11:02 am

    Never tasted corn meal,dosa looks mouthwatering!

    Reply
  2. Priya Suresh

    April 06, 2010 at 9:31 am

    Beautiful instant dosa, looks fantastic Priya..

    Reply
  3. kitchen queen

    April 06, 2010 at 3:10 pm

    wow! the dosa looks very crispy.

    Reply
  4. Unknown

    April 06, 2010 at 4:15 pm

    Wow Priya, never though of this before. Great one.

    Reply

Primary Sidebar

Newsletter Sign-up

Get a free e-book containing 5 easy vegetarian recipes.

Youtube :Latest Video in the Channel

https://youtu.be/OdLcoJjJwwQ

Footer

↑ back to top

Copyright © 2020 Brunch Pro on the Brunch Pro Theme

AS AN AMAZON ASSOCIATE I EARN FROM QUALIFYING PURCHASES.

Privacy Policy