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Home » Desserts » Indian Dessert » Kheers & Kesari

Bread Rasmalai - Kesar Rasmalai, Quick and Easy Dessert Recipe

Sep 29, 2011 · Modified: Jan 15, 2025 by Priya_Srinivasan ·

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Rasmalai, a bengali delicacy made with fresh cottage cheese, cooked in sugar syrup, then dunked in sweetened milk and served. Today's recipe Bread Rasmalai, is a cheat version of this rich and divine dessert. Kheer is made and then while serving, bread slices are cut into roundels, dunked in kheer, rested for 5 minutes and served! I wouldn't compare it to the richness of real rasmalai, but this is, way too delicious and pretty looking for half the time and effort it takes than the original version.

Inspired from here

Ingredients
3.5 cups of full fat milk
⅓ Cup Sugar or 90 grams condensed milk 
2 generous pinch of saffron
3 tablespoon of roughly chopped almonds
3 tablespoon of roughly chopped cashewnuts
few pistachios sliced for garnishing
6 Slices of Milk Bread, cut into roundels, each bread is cut into 2 roundels

Method

  • Take milk in a heavy bottom pan, when it starts boiling, reduce the flame to simmer, add saffron to it. Keep stirring on and off. Let the milk boil and reduce to ¾ of its quantity. 
  • Stir often and scratch the sides of the vessel and add the malai back to the milk.  Keep the Flame Low, to avoid burning of milk.
  • Add Sugar/condensed milk, Stir well. After 10 minutes, add chopped nuts and stir. Let it sit on the stove for another 10 minutes. Take it off the stove. Refrigerate until serve time.
  • While Serving, Cut bread to desired shape using a Cookie Cutter. Place the slice in a bowl, Add the chilled milk on top. Let the bread slice soak in the milk for 5 minutes, Serve Chilled.
Sending it to 
  • Only Sweets and Desserts, Happening @ Gayathri's Cookspot, an Event by Pari of Foodelicious
  • Diwali Sweets and Savories, an Event by Radhika of Tickling Palates

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  • Chocolate Milk Powder Burfi
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Reader Interactions

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  1. Priya Suresh

    September 29, 2011 at 8:39 pm

    Bread rasmalai looks fabulous and brilliant..

    Reply
  2. Harini

    September 29, 2011 at 9:39 pm

    yummy indeed!

    Reply
  3. R

    September 29, 2011 at 10:05 pm

    wow this is so cool!

    Reply
  4. Indian Khana

    September 30, 2011 at 3:31 am

    Yum ...so delicious

    Reply
  5. Umm Mymoonah

    September 30, 2011 at 4:10 am

    Just amazing, love the creative idea of this recipe, delicious.

    Reply
  6. chef and her kitchen

    September 30, 2011 at 7:08 am

    very different n easy one

    Reply
  7. Nithya

    September 30, 2011 at 10:37 am

    This version sounds really delicious 🙂

    Reply
  8. divya

    September 30, 2011 at 12:50 pm

    omg...this is absolutely delicious..:)

    Reply
  9. Raks

    September 30, 2011 at 1:00 pm

    Thats very easy and tasty dessert recipe!

    Reply
  10. Kalyan

    October 01, 2011 at 3:47 pm

    Just mouthwatering...looks so easy to prepare and delicious!

    Reply
  11. Akila

    October 02, 2011 at 6:34 am

    new dish... love it...

    Reply

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