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    Home » Eggless Bakes » Cupcake & Muffin Recipes » Vegan Orange Mixed berries Muffins – Fire up your Oven, Day 23

    Vegan Orange Mixed berries Muffins – Fire up your Oven, Day 23

    Apr 27, 2015 · Modified: Dec 20, 2020 by Priya_Srinivasan ·

    We are in the last week of our Mega Marathon Fire Up Your Oven. Can’t believe we have posted month-long bakes. If you are following this marathon, then you might be aware that i had a sub-theme every week. This week i will be posting orange muffins. Oh yes, for all days, you might be thinking i have gone mad? No, god’s grace i m still sane. wonder how many different recipes are there to get a delicious orange muffin. Yes i will be giving you 4-different recipes this week.

    In that order, today i give you a mixed berries vegan orange muffins. The recipe is from Madhuram’s Eggless baking. The recipe uses Flaxseed meal as Egg-replacement and gives 12 regular muffins. I used my 6-cup muffin pan and my small bundt pan for this recipe. I filled up more than the required amount of batter in each cup, so my muffins had  a dome and looked like a mushroom. But, neverthless the taste was very good, with the orange zest and the mixed berries in every bite, it was a tasty riot in the mouth,



    Source : Madhuram’s
    Ingredients (Makes 12 Muffins)
    1 cup whole wheat flour (i used qfm brand)
    1 cup all purpose flour
    ¾ cup sugar (brown sugar can be used, i used raw sugar)
    2 teaspoon baking powder
    1 cup chopped walnuts/pecans
    ⅓ cup canola oil
    ⅔ cup orange juice (freshly squeezed)
    2 teaspoon flaxseed powder
    ½ cup water
    zest of an orange
    ½ cup mixed berries


    Method
    • Preheat the oven to 190C for 10 minutes. Grease or line a muffin pan.
    • In a large bowl, take together both the flours, sugar, baking powder and walnuts. Whisk well to combine. Mix together flaxsee powder and water, whisk well until frothy.
    • In a measuring jug (i used my 2-cup measure), take orange juice, top it with water to reach 1 cup, add the flaxseed mixture, orange zest and oil. Stir together.
    • Pour this liquid into the dry ingredients, mix until well moistened. Fold in the berries. Do not over-mix. Use a spatula, mix in one direction, slowly.
    • Spoon the batter into the already prepared muffin tins. I used my 6-cup muffin tin and my small bundt pan for the above ingredients.
    • Bake for around 20 minutes or until a toothpick inserted in teh centre comes out clean. Remove from the oven to a wire rack, let it cool completely .
    Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 51
    An InLinkz Link-up
    « Stuffed Peppers- Fire Up Your Oven, Day 22
    Vegan Chocolate Orange Muffins – Fire Up Your Oven, Day 24 »

    Reader Interactions

    Comments

    1. MySpicyKitchen

      April 27, 2015 at 6:53 pm

      That is an interesting theme and looking forward to all your orange muffin recipes. Though the muffins have a mushroom like top, these are cute. 🙂 Nice muffins and love orange flavor.

      Reply
    2. Priya Suresh

      April 27, 2015 at 7:28 pm

      How beautifully they looks, stunning muffins and am in love with that mixed berries touch.

      Reply
    3. Torviewtoronto

      April 28, 2015 at 1:43 am

      looks fabulous

      Reply
    4. vaishali sabnani

      April 28, 2015 at 2:37 am

      Oh wow ! Looking forward to all the rest of orange muffins. I love this citrusy flavor and we know you are sane 🙂

      Reply
    5. Varada's Kitchen

      April 28, 2015 at 2:59 am

      I can imagine the flavors exploding with each bite. Perfect for summer.

      Reply
    6. Suma Gandlur

      April 28, 2015 at 3:21 am

      The first cupcakes I ever baked and the one that is frequent in my home is orange based ones and I know how yum they can be and so looking forward to your orange based theme this week. Even though they seem to have exploded, the texture looks really good.

      Reply
    7. Unknown

      April 28, 2015 at 6:09 am

      Would love to gobble a few of these muffins.. So refreshing and delicious

      Reply
    8. Srivalli

      April 28, 2015 at 6:40 am

      Wow I was think you will take up fruits but with only orange, that's great priya!..love these muffins shape!

      Reply
    9. Rafeeda AR

      April 28, 2015 at 8:02 am

      wow… they look so soft…

      Reply
    10. Srividhya

      April 28, 2015 at 10:53 pm

      Orange and berries.. lovely. lot of fruit bakes today huh?? 🙂

      Reply
    11. Harini R

      May 02, 2015 at 3:18 am

      Beautiful texture to the orange flavored muffins.

      Reply
    12. Pavani

      May 05, 2015 at 8:32 pm

      Orange and berries is such a delicious combination. Muffins look amazing and love the tall domes they got.

      Reply
    13. Saraswathi Ganeshan

      May 06, 2015 at 11:29 pm

      These are beautiful.. and look light and tasty. Best combination too..

      Reply
    14. Nalini's Kitchen

      May 07, 2015 at 2:25 am

      Muffins look great and got a very nice dome..

      Reply
    15. Sandhya Ramakrishnan

      May 15, 2015 at 3:36 pm

      What a lovely shape you got for the muffins!

      Reply

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