• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
I camp in my kitchen
  • Home
  • Recipe Index
  • Subscribe
menu icon
go to homepage
  • Recipe Index
search icon
Homepage link
  • Recipe Index
×
Home » Eggless Bakes » Puff Pastry Bakes » Vegetable Cheese Puffs for Blog Hop Wednesdays

Vegetable Cheese Puffs for Blog Hop Wednesdays

Oct 13, 2011 · Modified: Jan 17, 2025 by Priya_Srinivasan ·

Sharing is caring!

I feel like i m doing a Blog Marathon this week, coz every single day i do a post, thanks for all the events and me being a lazy!!!! Its Blog Hop Wednesdays!!! yeah, yeah i m late again, doing Wednesday's post on thursday!!!! See the Green side,  i dont want to miss the event!!! This Week i m paired with Madhusmita of Redspice. I loved her Cheese Puff Pastry, I have made small changes with the stuffing inside and it turned out yummm!!!! Please follow the link for the Original recipe


Ingredients
10 nos Puff Pastry Sheets (10 palm-sized squares)
1 Cup Mixed Vegetables (Carrot, Potato, Beans, Corn and Peas)
1 Large Onion, thinly sliced
3 Green chillies, finely Chopped
½ teaspoon Everest Kitchen King Masala
½ teaspoon ginger-garlic paste
salt to taste
5-tbsp shredded Mozarella Cheese

Method
  • Take the Mixed Vegetables in a Microwave Safe Bowl, Add enough water for the veggies to cover, MW high for 10 minutes. This will make sure that the veggies are cooked well. Drain the excess water.  Reserve the drained water and use it for making roti's or add it to Soup!!!!
  • In a non-stick pan, heat oil and add slited green chillies,ginger-garlic paste and saute till the rawness evaporates. Add Chopped onions and saute till they turn pink
  • Add The mixed veggies and the masala powder and cook in a low flame.Add salt and Sprinkle water to prevent burning of the masala's. 
  • Cover and cook for 5-10 minutes and put off the flame. Let this mixture cool well.
  • While the filling is getting ready, prepare the Puff pastry sheets. Take them out of the refrigerator and thaw.
  • Take one Square of Puff pastry, Place a spoonful of Filling in the middle, sprinkle cheese on top of the filling and bring the ends of the Pastry together and form a triangle and seal the edges by pressing them lightly. Brush the top with little oil.
  • Bake them in  a Preheated Oven @ 200C for 20-22 minutes.
  • Serve Warm with Chutney of your Choice. We enjoyed it with Some Coriander chutney and tomato Ketchup!! 

Notes

Baking Time varies from Oven to Oven, so Bake accordingly

More Puff Pastry Bakes

  • Sweet puffs
    Sweet Puffs | Dil Pasand Puffs | Coconut Puffs
  • Puff Pastry Baklava | Holiday Bakes | Christmas Bake
  • Baked Apple Roses - Puff Pastry Roses with Apple
  • French Apple Tart | Apple Tart with Puff Pastry

Reader Interactions

Comments

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

  1. Indian Khana

    October 13, 2011 at 6:09 am

    Looks so delicious .....perfect with a cuppa

    Reply
  2. Santosh Bangar

    October 13, 2011 at 6:50 am

    looking tempting&yum

    Reply
  3. Priya Suresh

    October 13, 2011 at 9:54 am

    So tempting and delicious puffs..

    Reply
  4. chef and her kitchen

    October 13, 2011 at 10:16 am

    lovely puffs..looks super delicious

    Reply
  5. Akila

    October 13, 2011 at 3:18 pm

    wow what a puff' yaar... looks exactly like the store bought ones.... loved it and bookmarked it....

    Reply
  6. Archana

    October 13, 2011 at 1:21 pm

    wow what a lovely puff. I want to eat them now.

    I am hosting Fast Food not Fat Foot event last date is 15/10/11. Do check out my event and send me your entries.

    Reply
  7. Raji

    October 13, 2011 at 1:50 pm

    The puffs have come out perfect..lovely colour and the filling is also yum.

    Reply
  8. Rajani

    October 13, 2011 at 3:54 pm

    These must be great with a cup of tea!

    Reply
  9. Unknown

    October 13, 2011 at 3:58 pm

    wow very nice recipe....I too like these..

    CHECK OUT My DIWALI Event and Recipes
    100 Friends/Followers & GIVEAWAY

    Reply
  10. KrithisKitchen

    October 13, 2011 at 4:42 pm

    Beautiful looking puffs... Perfect evening snack for me..
    Krithi's Kitchen
    Event: Serve It - Festival Potluck

    Reply
  11. Unknown

    October 13, 2011 at 5:33 pm

    Yum, they look amazing. I would love to try them out 🙂

    Reply
  12. Kurryleaves

    October 13, 2011 at 6:06 pm

    really tempting...just love to hav puffs with a cup of tea

    Reply
  13. R

    October 13, 2011 at 7:56 pm

    the puffs look really enticing. gr8 click with the chutney and ketchup.

    Reply
  14. divya

    October 13, 2011 at 8:57 pm

    Mmmm... drool-worthy... Loving this...

    Reply
  15. Raks

    October 14, 2011 at 12:57 am

    Wow,i am craving for something like this now,tempting a lot!

    Reply
  16. Harini

    October 14, 2011 at 1:40 am

    they look very tempting!! I bet my kids will love these!!

    Reply
  17. Kalyani

    October 14, 2011 at 2:52 am

    looks delicious !

    Kalyani
    Join me in GFF - a 100-day Global Food Festival here
    New event: Strawberry desserts all this October

    Reply
  18. Vardhini

    October 14, 2011 at 4:59 am

    Been a while since I made puffs .. Looks perfect dear.

    Vardhini
    Event: Halloween Fiesta

    Reply

Primary Sidebar

Newsletter Sign-up

Get a free e-book containing 5 easy vegetarian recipes.

Youtube :Latest Video in the Channel

https://youtu.be/OdLcoJjJwwQ

Footer

↑ back to top

Copyright © 2020 Brunch Pro on the Brunch Pro Theme

AS AN AMAZON ASSOCIATE I EARN FROM QUALIFYING PURCHASES.

Privacy Policy