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Home ยป Desserts ยป Indian Dessert ยป Burfi, Pedas & Fudges

Instant Moong Dal Halwa

Mar 23, 2012 ยท Modified: Dec 26, 2024 by Priya_Srinivasan ยท

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First Day of Group 2, BM #14, i start with a sweet note. This Halwa is made using Moong Dal Flour. This can be made in a jiffy, hardly took 20 minutes for me to make it. Surprise Guest or to Surprise your loved ones, this would be a Quick n Easy Sweet/Dessert to make. With these measurements i got half a Coffee-Cup Halwa, which was sufficient for 2 people(me and my hubby), since my kiddo doesn't prefer sweet, i didn't want to make more and waste any. so, if you want to make more, increase the measurements accordingly.

Wishing you a Very Happy and a Prosperous Ugadhi and Gudi Padwa !! ๐Ÿ™‚

Ingredients
ยผ Cup Moong Dal flour (store-bought)
ยฝ Cup Milk
2 tablespoon Sugar
2 tablespoon Ghee
Roasted Almond Flakes for garnishing


Method

  • In a Non-Stick Pan, add little Ghee  and Roast the moong flour till nice aroma arises. Take care not to burn the flour, keep the flame low.
  • When the flour color changes to light brown, add Milk and keep stirring to avoid any lumps. Let it cook in a low flame for 10 minutes.
  • By this time, the mixture would be almost dry, Add Sugar. 
  • When the Sugar dissolves completely, add ghee little by little and keep stirring.
  • When the halwa comes together as a ball, Take it off the flame and Put it on a greased Plate.
  • Garnish with roasted almond flakes and serve warm.

Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#14

More Burfi, Pedas & Fudges

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Reader Interactions

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  1. Jayashree

    March 23, 2012 at 7:35 pm

    The consistency of the halwa has come out perfect, Priya. It looks really good.

    Reply
  2. Jayanthi

    March 23, 2012 at 8:10 pm

    Lovely and easy moong dal halwa Priya. Looks so yummy!!!

    Reply
  3. Shobha

    March 23, 2012 at 9:27 pm

    Nice halwa and easy instant recipe..
    The one we make with freshly soaked and groud dal takes a long time to make.

    Reply
  4. Prabha Mani

    March 23, 2012 at 9:35 pm

    Simple n Quick Halwa..i love sweets :0

    Reply
  5. Unknown

    March 23, 2012 at 9:52 pm

    wow this I had at my friends place...now I am in luv with it! ๐Ÿ™‚

    Reply
  6. Harini R

    March 23, 2012 at 11:06 pm

    wow! looks like rava kesari..I gotto try this ASAP!

    Reply
  7. Nupur

    March 23, 2012 at 11:19 pm

    i have never made this with flour, would love to try this healthy version..

    Reply
  8. Chef Mireille

    March 24, 2012 at 12:07 am

    halva looks perfectly put together

    Reply
  9. Kalyani

    March 24, 2012 at 5:06 am

    totally nice.. never heard of using Moong dal flour... must try sometime ๐Ÿ™‚

    Reply
  10. Rasi

    March 24, 2012 at 12:39 am

    i love this one.. love dthe perfect shape!

    Ongoing Event : I'm The Star

    Reply
  11. Archana Vivek

    March 24, 2012 at 4:31 am

    Sounds nice. Will have to check out if we get Moong dhal flour here

    Reply
  12. The Pumpkin Farm

    March 24, 2012 at 6:10 am

    looks like a cake and am still wondering whether you can make moong dal halwa instantaneously..i guess the trick is using the moong dal flour..now where do I get that..., will look for it and try to make them asap

    Reply
  13. Srivalli

    March 24, 2012 at 7:57 am

    Very nice priya..that's quite quick!..

    Reply
  14. A Kamalika Krishmy

    March 24, 2012 at 8:02 am

    I remember doing it for ICC once.. it has an amazing taste..

    Reply
  15. Padhu Sankar

    March 24, 2012 at 10:11 am

    Looks so tempting and nice!

    Reply
  16. Archana

    March 24, 2012 at 11:25 am

    This is amazing Priya. I had it yesterday an was wishing for more guess I can have as much as I want now.

    Reply
  17. veena

    March 25, 2012 at 3:57 am

    Wow!!!I am seeing so many new varieties of sweets on Bm!!!Looks very nice

    Reply
  18. Rajani

    March 25, 2012 at 7:16 am

    Lovely presentation. The halwa looks very tempting!

    Reply
  19. Cool Lassi(e)

    March 26, 2012 at 2:46 am

    Halwa looks delicious!

    Reply
  20. Suma Gandlur

    March 26, 2012 at 7:09 pm

    Never tried making halwa using flour. Looks very delectable.

    Reply
  21. Asha

    September 25, 2012 at 5:57 pm

    Really nice ๐Ÿ™‚

    Asha
    What An Indian Recipe

    Reply

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