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Home » Desserts » Frozen Treats » Strawberry Blueberry Ice-cream (Vegan)

Strawberry Blueberry Ice-cream (Vegan)

Jul 23, 2017 · Modified: Mar 14, 2021 by Priya_Srinivasan ·

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What is the use of ice-cream toppings, without ice-creams!!! That too, after i posted the magic shell topping, some of my friends asked me the recipe for the yummilicious stick,  i posted with the topping!
I usually stock frozen fruits in my freezer, for a quick smoothie anytime. While sorting the freezer, i thought of making something interesting with the fruits for the boys. All i could think of was this ice-cream, luckily i had some coconut milk too. Just whipped them together and tada, delicious and healthy snack ready.
As i was blending, my lil one saw the beautiful color of it and almost licked a cup of fruit cream as such from the bowl, what ever was leftover, i just froze it in a ice-lolly mold. Even my not so fruit-friendly elder one, loved this ice-cream and enjoyed it with the chocolate topping.
This recipe, doesn't have any added sugar, it is naturally sweetened by the fruits, if you want, you can add little sugar while pureeing. The vanilla extract and coconut milk adds a nice flavor to the ice-cream. Some might not like the taste of frozen banana, that case feel free to reduce banana to 1 and add some more coconut milk for a rich creamy texture.
Ingredients (Makes 5 ice-cream lolly stick)
2 nos frozen bananas (Read Notes)
10 nos frozen strawberries
½ cup frozen blueberries
a teaspoon of vanilla extract (optional)
⅓ cup of coconut milk (optional)
Ice-lolly molds
Magic shell ice-cream topping

Method
  • Frozen fruits are preferred for this recipe. I usually have frozen berries in my freezer, for a quick smoothie for my breakfast. If making with fresh fruits, freeze them for atleast 3-4 hours prior to making this.
  • Take frozen banana and berries in a food processor, add coconut milk to this  and blitz together to form a nice smooth cream. Add a splash of vanilla extract, and blend again. Spoon the fruit puree into ice-lolly moulds and freeze atleast for 4 hours minimum.
  • While serving, run the ice-lolly mould for a second under tap water, remove the ice-cream and drizzle some delicious magic shell chocolate syrup and serve immediately.

Note
  • The Ice-cream can be made just by simply pureeing the fruits alone without any milk or flavoring, some might not like the taste of frozen bananas,  in that case coconut milk and vanilla helps to mask that flavor well,  you can also reduce the banana to 1 and add some more coconut milk for a rich creamy texture.
  • If not vegan, you can use heavy cream instead of coconut milk. The ice-cream is naturally sweetened with the fruits, if u want it to be more sweet, add ¼ cup of sugar while blending it to puree.

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Reader Interactions

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  1. Unknown

    July 23, 2017 at 2:52 pm

    This is right up my street! I love everything about this ice cream, I don't have popsicle molds but I'll definitely make this and just eat it as a scoop ha - thanks for the recipe!

    Reply
  2. Gloria | Homemade & Yummy

    July 23, 2017 at 3:09 pm

    These look fantastic. Homemade treats are the best, and much more healthy. These would be perfect for hot summer day.

    Reply
  3. Marisa Franca @ Allourway

    July 23, 2017 at 5:10 pm

    They certainly don't look low in calories to me. Love the taste of coconut and the fruit you include. Would be great with all this hot weather that we're having. My favorite desserts are creamy and cold. This fits the bill.

    Reply
  4. veenaazmanov

    July 23, 2017 at 8:52 pm

    Nothing beats homemade. I love that this is low in calories. Love strawberry and Blueberry combination.!!! This looks yum.

    Reply
  5. Unknown

    July 23, 2017 at 10:30 pm

    This is just what I need! HEALTHY ice cream ! And it looks absolutely delicious! I love that you are using coconut milk in this recipe! I am sure it goes incredibly well with the berries!

    Reply
  6. kylee

    July 23, 2017 at 10:39 pm

    Those are so adorable! and just the right portion size. They look like a super delicious treat!

    Reply
  7. Rafeeda AR

    July 24, 2017 at 5:11 am

    Coconut milk goes beautifully with anything... I seem to have the berries, need to freeze a banana and make this for myself... hehe...

    Reply
  8. Adrianas Best Recipes

    July 24, 2017 at 5:26 am

    Lovely ice pop and great combination. Really like the addition of other fruits it is a like a smoothie on a stick =)

    Reply
  9. Helene Dsouza

    July 24, 2017 at 12:08 pm

    Love all the fruits in your ice pop, they look too good. Love that it is vegan too. Going to forward your recipe to my mum. 🙂

    Reply
  10. joannabri

    July 24, 2017 at 4:26 pm

    I love homemade ice cream and popsicles. These look amazing!

    Reply
  11. Swathi

    July 25, 2017 at 3:51 am

    I like this Popsicle with coconut milk and berries. My kids love Popsicles best part is that chocolate drizzle on it.

    Reply
  12. Indfused

    October 26, 2017 at 4:55 pm

    I am drooling looking at this icecream Priya! Cococnut milk is a favorite of mine.

    Reply
  13. Pavani

    October 26, 2017 at 9:11 pm

    Wow Priya, that is such a healthy and delicious treat. Awesome clicks.

    Reply
  14. sushma

    October 26, 2017 at 9:42 pm

    Lovely popsicles. Adding coconut milk gives nice flavor and texture.

    Reply
  15. Unknown

    October 27, 2017 at 6:12 am

    Oh My God! What an incredible looking ice cream! Loved it!

    Reply
  16. Priya Suresh

    October 27, 2017 at 4:54 pm

    Am screaming here, what a fantabulous icecream yaar, that too strawberry and blueberry, what a combo.

    Reply
  17. Jagruti's Cooking Odyssey

    October 27, 2017 at 8:35 pm

    What a delicious and healthy treat for kids and adults, simply gorgeous!

    Reply
  18. Mayuri Patel

    October 27, 2017 at 9:37 pm

    Whenever I'm in Montreal love making mixed berries and banana ice creams as a quick healthy dessert. I've yet to try out the chocolate magic shell recipe. Ice lolly looks very tempting.

    Reply
  19. cookingwithsapana

    October 28, 2017 at 7:01 pm

    I loved this picture of ours. Looks so delicious and I have to try that magic shell for sure.

    Reply
  20. jayashree

    October 29, 2017 at 4:17 am

    Looks so good, I do make these kind but never tried with coconut milk. Should give a try to it.

    Reply
  21. Archana

    October 30, 2017 at 3:02 pm

    Wow Priya this is awesome. I love the colour and simplicity of the ice cream.

    Reply

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