WALI WA JUNDE NA KAROIT, TANZANIAN COCONUT RICE WITH PEAS AND CARROTS
Wali wa Nazi (wali, cooked rice; nazi, coconut) is a Swahili dish popular on Africa’s Indian ocean coast, particularly in […]
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Delicious Veggie food, an easy way to anyone's heart
Tag: African cuisine
Diphaphata/Stove-top Muffins from Xaxaba, Botswana
For the alphabet X, since we don’t have any country beginning with X, we decided to cook from any city […]
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Bur Saliid/Puff Puff from Somalia
We are visiting Somalia for S today. I bring you another fried bread from this country. A popular street-food in […]
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Mandazi/Swahili buns from Kenya
Today we are visiting Kenya today, a country in the African Great Lakes region of East Africa, which along with Uganda […]
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