Sunday, May 19, 2013

Apple-Carrot Raita

A Crunchy raita with apple and carrots. Simple to make raita that pairs so well with vegetable pulao's or mixed rice and even with flat breads.
Ingredients
1/2 an Apple
a handful of baby carrots or 1/2 a medium normal Carrot
1/2 Cup Whisked yogurt
1/2 tsp Ginger shredded
1/2 a green chili
a pinch of red chili and cumin powder
Salt to taste


Method

  • Chop the apple into small pieces, Chop the baby carrots into 2/3 pieces each carrot.
  • Whisk the yogurt, add ginger, green chii and the chopped apples and carrots. Add Salt and Mix well.
  • Serve with Rice or any other Indian Flat bread.

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Thanks a Lot for taking your time out and Visiting my Kitchen!!!!! Your Valuable Comments keep me going!!! Feel free to ask your doubts , i will definitely try reply you back. Good Day!!!

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