I camp in my kitchen

  • Home
  • Recipe Index
  • Subscribe
menu icon
go to homepage
  • Recipe Index
search icon
Homepage link
  • Recipe Index
ร—
Home ยป Desserts ยป Indian Dessert ยป Burfi, Pedas & Fudges

Badam Burfi/Almond Squares

Aug 29, 2010 ยท Modified: Jan 15, 2025 by Priya_Srinivasan ยท

Sharing is caring!

In my Okra-Fry post, i have mentioned about Pongiduthal tradition. Now, for that feast we made some Badam burfi. This Is my SIL's(Brother's Wife) recipe. Though she was trying this for the first time, it came out great. Very soft and Flavourful!!!!


Ingredients
1 cup Almonds
1 cup Sugar
3- 4 tablespoon Clarified Butter
Roasted Almonds for Garnishing

Method
Soak almonds Overnight. Next Day Morning, peel the skin and Grind the almonds to fine paste, without adding any water.
In a Heavy Bottom pan, Put the almond mixture and Sugar together and keep stirring. The Sugar starts melting and this almond mixture gets cooked. Add the ghee and mix well. Keep Stirring. Mean-while, grease a flat plate with some ghee and keep it ready.

Once the Almond mixture, starts leaving the sides of the pan, Pour it on the grease plate and spread it flat.

Let it cool, then use a sharp knife and cut it into squares.Decorated the top with some roasted almonds.

 Store the squares in a Air-tight Container and Enjoy!!!

Sending this to Festive Food - Rakhi 2010 @ Indian Khana by Priti And to 'Only' Kids Delight @ Foodelicious by Pari and to Dish Name starts with A @ Akila's Kitchen

More Burfi, Pedas & Fudges

  • How to make thengai burfi
    Coconut Burfi | Thengai Burfi | Coconut Fudge
  • Easy Nut burfi for Diwali
    Almond Cashew & Pista Burfi | Mixed Nuts Burfi | Vegan Nutty Fudge
  • Kesar coconut burfi
    Kesar Pista Coconut Burfi | Pista Thengai Burfi
  • Instant milk peda
    Kesar Doodh Peda | Instant Milk Peda | Easy Milk Sweet

Comments

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

  1. Jagruti says

    August 29, 2010 at 3:54 pm

    yummy yummy Barfis...

    Reply
  2. Unknown says

    August 29, 2010 at 1:28 pm

    delicious and yummy burfi,luks perfect...

    Reply
  3. Ms.Chitchat says

    August 29, 2010 at 2:05 pm

    Tasty looking badam burfi. Loved the texture and the simple preparation. Thanks for the illustrative clicks.

    Reply
  4. Satya says

    August 29, 2010 at 2:48 pm

    wow those burfis looks sooooo perfect ...very nicely u prepared ...thanks for sharing this priya
    br>Satya
    http://www.superyummyrecipes.com

    Reply
  5. Simplyfood says

    August 29, 2010 at 3:33 pm

    Lovely and tasty this looks perfect for the festival.

    Reply
  6. Nivedita Thadani says

    August 29, 2010 at 4:55 pm

    I love this Burfi and my daughter;s favorite.
    I used to make it a lot when I was in UAE.
    You tempted me to make it again.
    Thanks

    Reply
  7. Nivedita Thadani says

    August 29, 2010 at 4:57 pm

    HI
    Yummy burfis. My daughter loves these. I always used to make it when I was in UAE. You tempted me to make it again.
    Thanks.

    Reply
  8. Priya Suresh says

    August 29, 2010 at 5:02 pm

    Very tempting burfis, feel like having some..

    Reply
  9. Nithya says

    August 29, 2010 at 6:20 pm

    Looks way too delicious ๐Ÿ™‚ will try it out soon ๐Ÿ™‚

    Reply
  10. Puja says

    August 30, 2010 at 1:32 am

    Badam burfi looks delicious..love your step by step pics!!
    Thanks a lot for sharing:)

    http://usmasala.blogspot.com/

    Reply
  11. Unknown says

    August 30, 2010 at 8:53 am

    Hi,i love badam burfi...you have presented it so well!!!Sameena@www.myeasytocookrecipes.blogspot.com

    Reply
  12. Raks says

    August 30, 2010 at 12:21 pm

    Wow,looks sinfully delicious!

    Reply
  13. chef and her kitchen says

    August 30, 2010 at 10:40 am

    looks really delicious.. I m sure it would be tasty too

    Reply
  14. Jayanthy Kumaran says

    August 30, 2010 at 11:22 am

    am going to try this and let u know...thanx for sharing da.

    Reply
  15. lata raja says

    August 30, 2010 at 11:42 am

    So easy:) ๐Ÿ™‚ And so D...E....L...I...C...I...O...U...S!!!!

    Reply
  16. Unknown says

    August 30, 2010 at 5:07 pm

    That looks simply delicious !!!

    Reply
  17. Pavithra Elangovan says

    August 30, 2010 at 6:42 pm

    Wow looks super good and tempting .. wish to have a piece right away..

    Reply
  18. Krishnaveni says

    August 30, 2010 at 8:30 pm

    beautiful and yummy

    Reply
  19. Aparna S Mallya says

    August 30, 2010 at 10:20 pm

    Lovely squares. Looks tempting!

    Reply
  20. Shabitha Karthikeyan says

    September 02, 2010 at 3:20 pm

    Lovely burfi. I'm a big fan of coconut burfi and never anything other than that. Loved your almond burfi and would try it some time soon !!! Reached your blog thru blog hopping. I'm a happy follower now !!

    Reply
  21. Aparna Balasubramanian says

    September 06, 2010 at 4:02 am

    This is one of the few burfis I do like very much and yours look very good.
    Thanks for getting back to me.

    Reply

Newsletter Sign-up

Get a free e-book containing 5 easy vegetarian recipes.

Youtube :Latest Video in the Channel

https://youtu.be/OdLcoJjJwwQ

Meet the Camper

Hi, I m Priya Srinivasan, the camper in this kitchen.  Read more.

Hot From the Kitchen

  • Eggless Mocha Oats Loaf | Whole Wheat Tea-Time Loaf | Chocolate & Oats Loaf Cake
  • Capsicum Rice | Colorful Bell Pepper Rice | Lunchbox Recipe

See More

Footer

โ†‘ back to top

Copyright ยฉ 2020 Brunch Pro on the Brunch Pro Theme

AS AN AMAZON ASSOCIATE I EARN FROM QUALIFYING PURCHASES.

Privacy Policy