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Home » Cuisines » Arabic Cuisine

Baid Al Qata/Salouq - Sweet Filled Arabic Small Bread

May 27, 2012 · Modified: Dec 26, 2024 by Priya_Srinivasan ·

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Baid Alqata or Salouq is an Arabic dessert. They are small pieces of bread, stuffed with delicious Walnut or Date-Walnut Filling. This Recipe is adapted from Arabic Bites. I have experimented with the Filling here. Instead of the traditional Walnut/Date-Walnut Filling, i have used Dark Chocolate and Coconut Flakes along with Walnuts. The Taste was amazing, the freshness of Cardamom in every bite makes it even more mesmerizing.

Ingredient
¾ Cup All Purpose flour.
½ teaspoon baking powder.
¼ teaspoon ground cardamom.
2 tablespoon sugar.
1 Tablespoons oil.
¼ cup low fat milk.

Filling
3 tablespoon Walnuts, chopped.
1 tablespoon Sugar
3 tablespoon Sweetened Coconut Flakes
4 squares of Lindt Dark Chocolate (85% cocoa)
⅛ teaspoon ground cardamom.
Pinch of saffron
1 tablespoon of Milk

Method

  • Preheat the Oven to 180C. Keep a baking tray ready with Parchment Paper lined.
  • Take all the ingredients for the dough in a bowl. Knead for 3-5 minutes. Let the Dough rest for 10 minutes.
  • Meanwhile in another bowl, mix all the ingredients given under filling.

  • Divide the dough into 10 portions. Roll and Flatten them  inbetween your palms to a disc, Place a teaspoon of Filling inside and Roll it again to form a ball. Repeat the same with the rest of the dough.
  • The original recipe calls for making/Poking small holes on top of the bread with a special tool, since i didn't have one, i made pinched the bread using Fork.
  • Place prepared balls on the baking tray and bake for 25-30 minutes or until the top browns.
  • Take it out of the Oven, let it cool for 10 minutes.Dust it with Castor Sugar and Serve Warm.
  • Since i felt the bread is Sweet enough, we enjoyed it Warm, as such.
  • Though My kiddo preferred with Litle Chocolate-Peanut Sauce Drizzled on top!!!! tempting isn't???

Sending this to Kids Delight - What kids Love for Summer hosted by Smitha, an Event by Srivalli 


Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#16

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Reader Interactions

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  1. Jayanthi

    May 27, 2012 at 3:54 am

    Love the bread and its filling...super. New recipe is always welcome. Good one Priya.

    Reply
  2. Radhika

    May 27, 2012 at 4:05 am

    That looks so delicious Priya especially with the choco sauce on top.

    Reply
  3. Srivalli

    May 27, 2012 at 4:06 am

    OMG, priya those are looking really cute!..would love to make it..

    Reply
  4. The Pumpkin Farm

    May 27, 2012 at 4:42 am

    i liked ur kid's idea of topping with chocolat peanut sauce...it looks yummy

    Reply
  5. Anonymous

    May 27, 2012 at 11:27 am

    These are such low-fat buns and look simple enough to prepare. They look lovely Priya

    Reply
  6. Priya Suresh

    May 27, 2012 at 1:55 pm

    Wow those cute looking bread looks fabulous and yummy,simply love that last click.

    Reply
  7. Spice up the Curry

    May 27, 2012 at 4:49 pm

    interesting bread recipe. love it

    Reply
  8. Nalini's Kitchen

    May 27, 2012 at 10:11 pm

    Delicious looking bread, the last click makes me mouthwatering...

    Reply
  9. Suma Gandlur

    May 28, 2012 at 2:27 am

    They are so tempting that I have added them to favorites' list. 🙂

    Reply
  10. Cool Lassi(e)

    May 28, 2012 at 2:43 am

    That is a cute and scrumptious treat!

    Reply
  11. Unknown

    May 28, 2012 at 5:31 am

    truly tempting and the filling is very yummy too!....

    Reply
  12. Unknown

    May 28, 2012 at 6:54 am

    yummy bread..
    http://www.poornirecipes.blogspot.com

    Reply
  13. vaishali sabnani

    May 28, 2012 at 9:47 am

    absolutely delicious..I have book marked..The stuffing looks really yum!!...too good!!

    Reply
  14. Jayashree

    May 28, 2012 at 11:59 am

    This is new to me....sounds good.

    Reply
  15. Pavani

    May 28, 2012 at 8:11 pm

    Very interesting and delicious sweet. Looks very tempting.

    Reply
  16. Shanavi

    May 29, 2012 at 3:29 am

    Delicious..craving for a piece now 😉

    Reply
  17. Chef Mireille

    May 29, 2012 at 2:39 pm

    a new one for me..looks delicious

    Reply
  18. I Live in a Frying Pan

    May 29, 2012 at 9:01 pm

    looks so lovely, never heard of this dessert before!

    Reply

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