Thursday, January 12, 2012

Savory Semolina Veggie Cake- Blog Hop Wednesday, Version 2, Week 13

It is Blog Hop Wednesday, Week-13. From this week, we have few changes, previously we used hop every 2 weeks,from now on, it is been changed to a Monthly Event. If you are interested in joining us, Please visit tickling palates for the rules. 
This week i m paired with Neha of From my Heart. Loved her Baked goodies. I tried her Savory Semolina Cake with Veggies. We had it for dinner last week, came out yumm!!!! With all the veggies, it is very filling Breakfast/Dinner. 

Ingredients
 1 Cup Semolina/Rava/Sooji
1 Cup Thick Yogurt
1/2 Cup Water
3/4 Cup Peas
1 Large Carrot, thinly sliced
1 Onion, Chopped
1 inch piece Ginger, grated
1 tsp Red chili powder
1/4 tsp Turmeric powder
1/2 tsp Baking soda
1/2 tsp Baking powder
Salt to taste

For Seasoning
2 tbsp Oil
2 sprigs Curry leaves
Cumin seeds- 1\2 tsp
1/2 tsp Mustard seeds

Method 
  • Pre heat the oven to 350 degrees.Grease a loaf tin and line it with parchment paper.
  • In a bowl, mix together semolina, red chili powder, turmeric powder, salt ,veggies and yogurt.Add water to make a batter
  • In a pan, add oil, add the seasoning ingredients one by one and add it to the batter
  • Add baking soda and baking powder to the batter and mix well.
  • Pour the batter in the prepared pan. Bake for 35-40 minutes. 
  • Serve hot with coriander chutney and tomato ketchup

12 comments:

  1. my interest towards savory ccakes r increasing.. so yumm..

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  2. Cake looks extremely inviting,healthy and colourful..

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  3. wow! it will be a welcome change from making upma with semolina.. love it

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  4. This is such a yummy one...I would love to try it..U have made perfectly Dear..Bookmarking it..

    Aarthi
    http://yummytummy-aarthi.blogspot.com/

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  5. I love this cake and make it very often..

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  6. Have been wanting to make this for ages. Looks lovely.
    Thanks for you sweet comment. Much appreciated.

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  7. Mouthwatering cake.......hmmmm yummy yummy

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  8. super delicious and healthy cake..loved it!!

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  9. Hi Priya
    Made this cake on Mother's Day, she loved it and I was blessed to see her eat this to her hearts content. Thanks for sharing this Yummy oil free recipe.

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    Replies
    1. Thanks Aditi for the feedback. Very happy to know that your mom loved it!!! A Very Happy Mother's day to you and your Mom!!!

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Thanks a Lot for taking your time out and Visiting my Kitchen!!!!! Your Valuable Comments keep me going!!! Feel free to ask your doubts , i will definitely try reply you back. Good Day!!!

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