Chutney Recipes
Chutneys are indigenous to Indian Cuisine. As a south-indian, with idly/dosa as our main breakfast, we have a lot of different chutneys to pair it with.
Here is a collection of Chutneys across India for you to experiment with.
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Jeegujje Sippe/Deegujje Sippe/Breadfruit Skin Chutney - Side dish for Idly/dosa
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Capsicum chutney - Side dish for idly/dosa
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Peanut & Sesame Chutney | Breakfast Side-dish
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Easy Tomato Chutney | No Onion, No Garlic Chutney
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Coconut and Carrot Chutney - Side dish for idly/dosa
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Ridgegourd peel & Mint leaves Sandwich Spread/Chutney
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Vallarai Keerai Chutney/Brahmi Leaves Chutney - Side Dish for Idly/Dosa
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Thakkali curry/Nadan Thakkali Curry/Tomato curry with coconut
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Fenugreek leaves Pachadi/Menthi koora pachadi/venthayakeerai chutney
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Dhaniya Chutney/Coriander Chutney/Green Chutney
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Kache aam ke chutney/Kairi Ke chutney/Green Mango Chutney - Condiment Recipe
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Allam Pachadi/Ginger Chutney for Idly/Dosa/Pesarattu
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Tomato Sweet Chutney/Tamatar ki Meethi Chutney
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Parangikai Chutney | Pumpkin Chutney | Vegan Dip
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3 Nuts Chutney - Healthy South-Indian Breakfast Condiment
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Carrot Chutney - Side-Dish for Idly/Dosa
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Nellikaai Thengai Chutney/Amla Coconut chutney - Side dish for Idly/dosa
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Tomato Khatta - Tomato Chutney
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Aratikaya Pachadi/Raw Plantain Chutney/Vazhaikai Chutney - Side dish for Idly/dosa
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Beerkaya Pachadi/Peerkangai Chutney-2/Ridgegourd Chutney-2 - Side dish for Idly/Dosa
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Dondakaya Pachadi/Tindora, Tindli Chutney/Kovakkai Chutney/Ivy Gourd Chutney - Side Dish for Idly/Dosa
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Urad dal & Sesame seeds chutney - Side Dish for idly/dosa

