Skip to primary navigation
Skip to main content
Skip to primary sidebar
Home
Recipe Index
Subscribe
Search
menu icon
Recipe Index
search icon
Search
Recipe Index
×
Home
»
International Cuisine
International Cuisine
Naan-e-Barbari | Traditional Iranian Flat-Bread
Laxoox | Lahoh | Yeast Pancake | Djibouti
Red Beans & Rice - One pot meal
Italian Piadina/Piada - Italian Flatbread
Gozleme from Turkey/Turkish Gozleme/ Potato and Feta cheese Stuffed Gozleme - Stuffed Flat bread
Petit Pain au lait (French Milk rolls)
Break the fast Date & Nut Bread from Zimbabwe
Saluf/Salouf - Traditional Yemenite Flatbread
Kartoffelbrot - German Potato Bread from Wangerooge
Vietnamese Banh Bao/Stuffed Steam buns
Diphaphata/Stove-top Muffins from Xaxaba, Botswana
Emirati khameer bread/Khamir Bread from UAE
Tunisian fricassee - sandwich bread from tunisia
Bur Saliid/Puff Puff from Somalia
Romanian Placinta- Flatbread stuffed with potatoes
Papo Secos - Portuguese bread rolls
Pineko golbheda Achar/Nepali Style Tomato pickle
Nepali Chatamari with Pineko golbheda Achar
Macatia Coco - Coconut stuffed buns from Mauritius
Lebanese Kaak Bread
Jordanian Shrak Bread
Potato Apple Bread, flat-bread from Ireland
Gozinaki/Nut Candy from Georgia
Croatian Krafne/Krofne or Pokladnice (Sans Eggs)
Afghani Bolani Kadoo & Bolani Potato with Yogurt Dip
Tajik Non/Naan - Traditional Tajikstan flat-bread
Focacia - Flat Italian Bread