Skip to primary navigation
Skip to main content
Skip to primary sidebar
Home
Recipe Index
Subscribe
Search
menu icon
Recipe Index
search icon
Search
Recipe Index
×
Home
»
BM Buffet
BM Buffet
Adeni Tea | Yemeni Chai | Yemen Milk Tea | Masala Chai
Yemeni Bakhmri | Yemeni Khameer | Yemeni Doughnuts
Eco-friendly Ganesha Idol using Rice Flour | Chathurthi Celebrations
Apple Ableskivers with chocolate cream
Recap of BM Buffet on Table
Trip to Pykara Lake and The Hot Aloo Parathas
Mixed Millets Kanji/Porridge
Zimbabwean Chikenduza/Eggless Candy Cake
Chinese scallion pancakes
Nuoc Cham chay – Vietnamese Vegetarian Dipping Sauce
Banh It Tran/Vietnamese Mung Bean Dumplings wih Nuoc Cham Chay -Vietnamese Vegetarian Dipping sauce
Mint sauce
Thai Cucumber Relish
Roasted Red Pepper and Walnut Hummus
Romanian Zacusa- Vegetable Spread
Baba Ganoush/Baba Ghannuj/Eggplant Dip - Middle-Eastern Condiment
Kache aam ke chutney/Kairi Ke chutney/Green Mango Chutney - Condiment Recipe
Nadia Chithau Pitha with Tomato Khatta from Odisha/Orissa
Idiyappam/Nool Puttu/String hoppers with Vegetable Stew/Ishtu - Breakfast Combo from Kerala
Vegetable Stew/Vegetable Ishtu - Side-dish for Appam/Idiyappam/Palappam
Dhaniya Chutney/Coriander Chutney/Green Chutney
Dhuska wih coriander chutney from Jharkhand
Bajra Aloo Roti from Hariyana/Pearl millet and potatoes flatbread
Raswale Batanu Shakk/Potato curry in saucy gravy - Sidedish for Roti/Thepla/Poori
Minty Yogurt Sauce for Tamiya/Tameya
Egyptian Falafels (Tameya/Tamiya) with minty yogurt sauce
Chocolate Whipped cream - Cream/sauce/dip to serve along with Danish Abelskivers
Tingmos/Ting Momos with sesame chilli sauce - Breakfast combo from tibet/china/sikkim
Cholar Dal/Chana dal - Bengali Style Chana dal, Roti/Puri/Poori Side-dish
Luchi & Cholar Dal from Bangladesh/Bengali Breakfast Combo