Vegan Recipes

Green Peas Pulao | Matar Pulao with Brown Rice

Cauliflower Poriyal | Cauliflower Stir-fry | South-Indian Lunch #3

One Bowl Vegan Cinnamon Walnut Muffins

Pirandai Thuvaiyal | Adamant Creeper Chutney

Pumpkin Apple & Banana Muffins | Vegan Muffins

Dal Palak | How to make Palak Dal in Pressure Cooker

Ammini Kozhukattai Recipe | Vegetable Mani Kozhukattai | Vegan Snack

Parangikai Chutney | Pumpkin Chutney | Vegan Dip

Kothalor Chakoi | Jackfruit Seeds Dal | Tripura Special

Saayi Dal - Split Moong dal with garlic tadka

Kootu curry | Kootu Kari | Onam Sadya Dish

Silken Chickpeas Gravy | Mashed Chana Gravy | Vegan

Faluche Du Nord | France Traditional Bread

Mong Ketchir | Moong dal Khichdi | Kashmiri Cuisine

Palak Dhokla | Instant Palak Dhokla | Steamed Snack

Bokchoy Poriyal | Bokchoi Stir-fry | Indian Style

Tomato Thokku | Spicy Tomato Relish | No Onion, No Garlic

Vazhaipoo Puli Kootu |Pressure Cooker Recipe | South Indian Lunch Thali #7

Cucumber Mint cooler | Party drink | Summer Cooler

Beans Paruppu Usili | South Indian Lunch #9

Tulasi Rasam | Holy Basil Rasam | Pepper Soup with Holy Basil

Vegetable Sambar | Instant Pot | Pressure Cooker Recipe

Kollu Masala Curry| Horse-gram Coconut Masala

Turmeric & Ginger Thogayal | Chutney for Rice

Kadamba Poriyal | Mixed Vegetable Subzi

Green Peppercorn Pickle | Kurumilagu Urugai | South Indian Lunch Thali #6

Tindora & Carrot Pickle - Instant Pickle - Condiment Recipe

Ajwain, Tulsi & Pudina Thogayal/Chutney - Condiment Recipe

Mallige idli