Mega Marathon
-
Fenugreek leaves Pachadi/Menthi koora pachadi/venthayakeerai chutney
-
Erra Karam Dosa/Erra Kaaram Dosa - Rayalseema Special
-
Dondakaya Pachadi/Tindora, Tindli Chutney/Kovakkai Chutney/Ivy Gourd Chutney - Side Dish for Idly/Dosa
-
Dibba Rotti with Dondakaya Pachadi/Dibba Rotti with Tindora/ivy gourd chutney/Andhra special Dibba Rotti with Kovakkai Chutney
-
Peanut & Sesame Chutney | Breakfast Side-dish
-
Challaatlu with Cobri Pachadi/ Sour Curd Dosa with Coconut Chutney/Moru Dosai with thengai chutney
-
Beerkaya Pachadi/Peerkangai Chutney-2/Ridgegourd Chutney-2 - Side dish for Idly/Dosa
-
Bellam Dosa with Beerkaya Pachadi - Jaggery Dosa with Ridgegourd Chutney - Vellam Dosai with Peerkangai Chutney
-
Aratikaya Pachadi/Raw Plantain Chutney/Vazhaikai Chutney - Side dish for Idly/dosa
-
Recap of BM Buffet on Table
-
Trip to Pykara Lake and The Hot Aloo Parathas
-
Millets Porridge Mix | Homemade Kanji Powder
-
Zimbabwean Chikenduza/Eggless Candy Cake
-
Roasted Red Pepper and Walnut Hummus
-
Romanian Zacusa- Vegetable Spread
-
Baba Ganoush/Baba Ghannuj/Eggplant Dip - Middle-Eastern Condiment
-
Nadia Chithau Pitha with Tomato Khatta from Odisha/Orissa
-
Kanda Poha/Kande Pohe/Onion Poha - Breakfast Recipe from Maharastra
-
Idiyappam/Nool Puttu/String hoppers with Vegetable Stew/Ishtu - Breakfast Combo from Kerala
-
Vegetable Stew/Vegetable Ishtu - Side-dish for Appam/Idiyappam/Palappam
-
Dhaniya Chutney/Coriander Chutney/Green Chutney
-
Dhuska wih coriander chutney from Jharkhand
-
Bajra Aloo Roti from Hariyana/Pearl millet and potatoes flatbread
-
Raswale Batanu Shakk/Potato curry in saucy gravy - Sidedish for Roti/Thepla/Poori
-
Minty Yogurt Sauce for Tamiya/Tameya
-
Egyptian Falafels (Tameya/Tamiya) with minty yogurt sauce
-
Chocolate Whipped cream - Cream/sauce/dip to serve along with Danish Abelskivers
-
Tingmos/Ting Momos with sesame chilli sauce - Breakfast combo from tibet/china/sikkim
-
Sesame Chilli Sauce - Dipping sauce for Momos
-
Cholar Dal/Chana dal - Bengali Style Chana dal, Roti/Puri/Poori Side-dish
-
Luchi & Cholar Dal from Bangladesh/Bengali Breakfast Combo
-
Chocolate Cream Cheese Dip/Sauce
-
Black Forest Buns - We Knead to Bake#25
-
Eggless Orange Choco chips Muffins - Fire up your Oven, Day 26 and that's a Wrap!!!
-
Eggless Orange Muffins with Chocolate cream cheese frosting
-
Vegan Chocolate Orange Muffins - Fire Up Your Oven, Day 24
-
Vegan Orange Mixed berries Muffins - Fire up your Oven, Day 23
-
Stuffed Peppers- Fire Up Your Oven, Day 22
-
Broccoli, Pasta and Cheddar Pot pies
-
Peas masala rolls - Fire up your Oven, Day 20
