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Delicious-Sides

Sweet Potato Fry|South-Indian Style Dry subzi

Gujarati Dal |How to make Gujarati style dal

Cabbage & Carrot Stir-fry/Subzi

Dal Lucknowi

Mixed Vegetable Dal

Lachko Dal - Mashed Toor dal/Pigeon peas

Bittergourd masala /Bittergourd curry

Carrot Poriyal|Dry Subzi|How to make Carrot Poriyal

Potato & Capsicum Cashew Masala | Vegan Sides

Zaffrani Paneer - Rich paneer gravy, side dish for roti

Yam fry/Elephant Foot yam fry/Chenaikizangu fry

White onion Kootu - Vellai Vengayam Kootu

Jodhpuri Aloo

Potato Podimas - Southindian style mashed potatoes

Cauliflower tikka masala

Mathura Ke Dubki Wale Aloo - Roti/Poori Side dish, No Onion, No Garlic Dish

Aloo Palak - Sides for Roti/Poori/Rice - Cooking for one #Mealforone

Aloo Hariyali/Hariyali Aloo/Potatoes in Green Gravy

Thakkali curry/Nadan Thakkali Curry/Tomato curry with coconut

Potato Subzi/Curry - Simple potato Curry - Side-dish for Roti/poori

Vegetable Stew/Vegetable Ishtu - Side-dish for Appam/Idiyappam/Palappam

Raswale Batanu Shakk/Potato curry in saucy gravy - Sidedish for Roti/Thepla/Poori

Cholar Dal/Chana dal - Bengali Style Chana dal, Roti/Puri/Poori Side-dish

Vegetable Dhansak - Tangy stew of Vegetables and Lentils, a Parsi Special

Paneer Subzi/Simple Paneer curry, Side-dish for Roti

Ennai Kathrikaai Curry/Stuffed Brinjal Dry Curry/Yennai Kathrikaai Curry

Upponkai/Brinjal and coconut curry - Side dish for Chapathi/Roti

Vazhaikkai Fry/Raw Banana Stir-Fry

Bhaigan ka Bharta

Cabbage Kootu -In Pressure Cooker

Shengdane ani Vatane Chi bhaji/Green peas cooked in Peanut and coconut masala

Tandori Gobi/Cauliflower - Side-dish for Roti/Chapathi

Aloo ke Jhol - Side dish for Roti/Poori

Narkel-er Niramish Ghugni /Yellow peas curry with Coconut from West Bengal

Rajasthani Panchmel Dal

Kali Dal and Tomato Chawtni from Nagaland

Sana Thongba/Manipuri Paneer and Potato Curry

Vegetable Kalwan - Maharastra Special

Pahari Aloo palda/Potatoes in yogurt gravy from Himachal Pradesh

Goan Vegetable Curry