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South indian food

Cashewnut Nokkal/Cashew Candy, Sugar glazed cashewnuts, Traditional southindian candy

Yam fry/Elephant Foot yam fry/Chenaikizangu fry

White onion Kootu - Vellai Vengayam Kootu

Potato Podimas - Southindian style mashed potatoes

Beetroot Rasam |How to make Beetroot Rasam

Sundaikaai Morekuzhambu/Turkey Berry in spiced yogurt Sauce/Neer Sundaikaai morekuzhambu

Pachai Sundaikaai PuliKuzhambhu/Fresh Turkey Berry in Tamarind Gravy

Ajwain, Tulsi & Pudina Thogayal/Chutney - Condiment Recipe

Fruit Salad with Poha and almonds/ Fruit salad with Rice flakes and almonds

Zeera & Ajwain leaves Rasam/Jeera Omavalli Rasam/Jeeragam Karpooravalli Rasam

Mixed Vegetable Sambhar/Sambar - Udupi Hotel Style Sambhar/Sambar, Side dish for Idly/dosa

Fenugreek leaves Pachadi/Menthi koora pachadi/venthayakeerai chutney

Dondakaya Pachadi/Tindora, Tindli Chutney/Kovakkai Chutney/Ivy Gourd Chutney - Side Dish for Idly/Dosa

Challaatlu with Cobri Pachadi/ Sour Curd Dosa with Coconut Chutney/Moru Dosai with thengai chutney

Samai Sambhar Saadam/Little Millet Sambar Sadam - Using Pressure Cooker

Dappalam - Andhra special Mixed Vegetable Stew

Urad dal Laddu/Black Gram/Mungo bean laddu/Sunnundalu

Ennai Kathrikaai Curry/Stuffed Brinjal Dry Curry/Yennai Kathrikaai Curry

Kathrikai & Kondakadalai Puli Kootu/Brinjal and Chickpeas tangy dal

Upponkai/Brinjal and coconut curry - Side dish for Chapathi/Roti

Vazhaikkai Fry/Raw Banana Stir-Fry

Cabbage Kootu -In Pressure Cooker

Ribbon Murukku/Ola Pakoda/Ribbon Pakoda

Thengaipaal Rasam/Coconut Milk Rasam, Pondicherry Special

Kollukai Satumadu/Horsegram Rasam - Hebbar Iyengar Special from Karnataka

Hyderabadi Bhagara Baingan

Poosanikaai MoreKuzhambhu/Ashgourd MoreKuzhambhu/Ashgourd in Spiced yogurt gravy

Carrot Sambhar/Sambar - Using Pressure Cooker

Instant Burghol Idly

Kara Boondi/Savory Gram flour balls

Poosanikkai Kadalai Paruppu Kootu/Ashgourd-Chana Dal Kootu

Thavala Vadai & Coconut Chutney - Tea Time Snack

Beetroot Curry/Stir-fry

Carrot and Peanut Poricha Kootu

Mulai Keerai Vathakal/Amarnath leaves Saute/Stir Fry

Chettinadu Vellai Paniyaaram

Ashgourd/White Pumpkin Kootu with Masoor Dal

Red Pumpkin Kheer/Parangikai Payasam - Festive Food

Rava Kesari/Sooji Kesari/Sweet made using Semolina

Bittergourd Pitlai/Pavaikai pitlai - Weekend Lunch Thali